News
Florets Bakery
A few months ago, a beautiful new bakery appeared in Grey Lynn, Auckland... Let us introduce you to Florets.
When walking up to Florets you will be greeted by their array of bread in the window. Situated in a beautiful old building you will find a welcoming team, an aesthetically pleasing dining area upstairs and a menu that will make you want to come back, again and again.
We were lucky enou...
Little Market Kitchen
Have you been wanting to tick the Abel Tasman track off your bucket list? If so, we have the perfect cafe to visit on your trip!We were lucky enough to chat with Ingrid from Little Market Kitchen, located in the beautiful town of Motueka. With their delicious food and beautiful location, this is a spot you will love to visit.
Nourish Flourish Smoothie bar
Nourish Flourish Smoothie Bar is a smoothie bar located in PWR Fit Studios. PWR Fit Studios is a boutique fitness studio located in the heart of Kumeu, a place where you can train, nourish and relax. Combining fitness with nutritional food is what makes them so special.
They believe that exercise doesn't need to be a daunting task, nor does it need to be complicated and intimidating.
We were ...
Get to know artist, Celia Steenhuisen
Our Compostable Canvas is a series we launch throughout the year where we collaborate with different charities and local artists to create a limited-edition hot cup.
Our latest cups were in collaboration with Bees Up Top. They aim to increase New Zealand’s bee population by supplying healthy, happy hives to urban areas and to educate our future generation on the importance of keeping our littl...
Get to know... Aotearoa’s hot spots
Kia Ora, welcome to our 2021 Summer Holiday series!The classic kiwi road trip was the inspiration behind this series. Since international travel is off the cards, let's make the most of what our beautiful country has to offer! We are so lucky to have so many amazing cafes in Aotearoa we would highly recommend making the most of your destination and exploring the local hospitality joints.
Goodness Gracious, it's time for a bagel
Goodness Gracious is a cafe that started in 2014 here in Tāmaki Makaurau. With their iconic bagels, friendly team and multiple locations they've become a huge part of Auckland Hospitality.
There is something very comforting about the humble bagel which Goodness Gracious has nailed. Whether you’re sitting in or grabbing one of their bagel kits to takeaway you won’t be disappointed.
Goodness Gra...
New Compostable Canvas with Bees Up Top
We are so excited to introduce you to our latest Compostable Canvas with Bees Up Top. Our Limited Edition cups have been beautifully designed by local artist, Celia Steenhuisen.
ALWAYS BLOW ON THE TOASTIE
This month we interviewed our lovely decent packaging customer, Toastie. With their well established social media presence, I'm sure you have already heard of Toastie. Based in Picton and now Ohakune, they are taking over the sandwich scene by creating delicious toasties you need to try. Walking into their store you’ll be greeted by the iconic “ALWAYS BLOW ON THE TOASTIE” neon light. If you’re...
From all of us at decent, thank you.
This November we turn 9, and with that, it's a nice time to reflect on the year that's been. While the last 9 years have been challenging and exciting in their own way, the last 2 years certainly have thrown up different challenges.
The last year has felt like a bit of a blur with lockdowns, ongoing uncertainty and moving goalposts. However, we achieved a fair few things that we're really...
An interview with Toha Kai Co-Founder, Michael Reynolds
'Toha Kai' to share food. Based in Ōtautahi, you will find them packing boxes with excess quality produce for delivery, hosting cooking workshops and building relationships throughout Waitaha. All with the aim of establishing systems to support our community to thrive.
Toha Kai’s focus is to enable equitable access to healthy, locally grown and climate appropriate kai while aiming to develop ...
An interview with Everybody Eats Onehunga Manager, Amanda
The amount of food waste in New Zealand is tragic, but it becomes truly heartbreaking when you look at the scale of food poverty. Everybody Eats, a locally-based, not-for-profit, founded by Nick Loosley and works to combat food waste and alleviate food poverty by providing a nutritious three-course meal to Kiwis who often have to go without, using food that would otherwise be thrown away.
Eve...
A Recipe by Bowl & Arrow
Bowl and Arrow started in 2015 with two friends, Hannah and Leisha, and a passion for making smoothie bowls and wholefoods accessible to NZ.
Bowl and Arrow is somewhere you can come to get a healthy and premium quality grab and go option, that is nutritious and made with all whole, fresh and high-quality ingredients all wrapped up in 100% compostable packaging.
We here at decent packaging feel...